Welcome to Nutrition Services!

Special  Meal Accommodations

Nutrition Services Logo

Farmers Market Assemblies Coming to Elementary Schools!

These interactive assemblies are brought to you by EUSD Nutrition Services and Fresno-based nonprofit Food 4 Thought. All of the produce discussed and shared at the farmers market assembly is grown in California and picked fresh for EUSD students.

Teachers and Staff:

Food Event Request (FER)

For use by PTA, Teachers, Parents and District Staff. Use this form for events where food will be served.

Celebrating Student Birthdays / Celebrando cumpleaños de alumnos

Catering Image

Breakfast link

What's New link

Wellness  Policy link

Food safety and sanitation are critical, ongoing processes that require strict procedures and training. This is why we value our partnership with SchoolFoodHandler.com and the training they provide to our staff. SchoolFoodHandler.comis the leading provider in online education for school nutrition professionals. Our affiliation with them helps us maintain the upmost excellence in safety, sanitation and nutrition services.

In 2015 the USDA mandated on going education for all school nutrition professionals through a mandate called Professional Standards. Professional Standards is a program that was implemented in order to insure all staff who are serving food to our nations youth are appropriately trained to do so.

Every 3 years in most states, the Department of Education reviews each school nutrition department in the country. During that review, our professional standards training records must be provided and justified. SchoolFoodHandler.com not only provides the best in on going education but also tracks our staffs progress and supplies us with reports that satisfy all state department request.

School Food Handler

Non-Discrimination Statement

In accordance with Federal law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), age, disability, and reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, and American Sign Language) should contact the responsible State or local Agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form, which can be obtained online, at: https://www.usda.gov/sites/default/files/documents/usda-program-discrimination-complaint-form.pdf, from any USDA office, bu calling (866) 632-9992, or by writting a letter addressed to USDA. The letter must contain thecomplainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

Mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

Fax: (833) 256-1665 or (202) 690-7442; or

Email: program.intake@usda.gov.

Earned Income Tax Credit Notification/Crédito Federal por Ingreso del Trajajo

This institution is an equal opportunity provider.

USDA And Justice For All Poster - Child Nutrition Version

Notice: The California Revenue and Taxation Code (RTC) Section 19853(b) requires local educational agencies (LEA) that operate the National School Lunch Program (NSLP) to annually notify households about the Earned Income Tax Credit (EITC) Information Act.